Take the guesswork out of milk processing and cheesemaking with the newest version of our versatile Stainless Steel Cheese Vat/Pasteurizer. Designed for ease and precision, this all-in-one unit allows you to pasteurize milk, heat-treat colostrum, or craft your favorite cheese recipes with confidence.

Featuring a built-in digital temperature controller and internal heating element, this standalone unit operates independently—no stovetop required. Simply plug it in, set your desired temperature, and let the water-bath system gently warm your milk or mixture. The digital thermostat offers precise control from 58°F to 230°F, ensuring perfect results for even the most demanding cheeses.

Available with a 2-gallon, 3-gallon, and 4 gallon inner milk pail, it’s perfectly sized for small batches (as little as 1 quart) up to 4  gallons. Its countertop-friendly design, combined with affordability, makes it an ideal choice for home and small-scale cheesemakers looking to save hundreds compared to other pasteurizers on the market.

Product Features:

• Standalone stainless steel cheese vat/pasteurizer (110V)
• Built-in digital controller and heating element
• Precise temperature control from 58°F to 230°F
• Gentle water-bath heating for milk, colostrum, or cheese recipes
• Available in 2-gallon, 3-gallon, 4 gallon inner milk pail sizes
• Ideal for 1 quart to 4 gallon batches
• Countertop-friendly and easy to use
• Affordable alternative to high-priced commercial pasteurizers

Simplify your cheesemaking process and achieve professional-quality results at home with this reliable, all-in-one stainless steel vat and pasteurizer.