Home :: The Library :: Cheesemaking & Cooking :: Goats Produce Too!

Goats Produce Too!

Goats Produce Too!
24H Goats Produce Too! Volume II Sixth Edition
Without a doubt this is our most frequently ordered book. A complete guide for making practically every variety of cheese. If the "EASY" book has left you feeling like a failure, here's the book that will make you an expert. You'll find clear guidance on pasteurizing and preserving milk by canning and freezing and how to make butter, delectable desserts, cultured buttermilk, creamy yogurt, a whole section on soapmaking and "udder" non-edibles and a chapter on goat meat. Works great for cows milk, too. Spiral bound, 135 pages.
SKU 24H
More Info: More
 
Our price: $16.95
Qty
Add to wish list
: *
: *
: *
 
 
 
Cheesecloth
 
Hoegger Stainless Steel TOTE
 
Herbal Wormer
$4.95
 
$37.95
 
$10.00
 
 
 
Thermophilic Starter Culture
 
Mesophyllic Starter Culture
 
Chevre Cheese Starter Culture
$6.95
 
$6.95
 
$6.95
 
 
 
Liquid Rennet
 
Grey Replacement Nipple
 
Strainer and Milk Filter Combo
$6.95
 
$1.95
 
$24.95
Gift certificates